in Webinars and filtered by Buildings and Grounds, Change, Racial Justice + 15 other(s)
By Brian Prior, Michael Hunn, Phoebe Roaf and Douglas Scharf
It’s no secret that The Episcopal Church is approaching a period of significant change with the upcoming 81st General Convention and the elections for Presiding Bishop and House of Deputies’ President.
By Donald Romanik, Altagracia Perez-Bullard and Joseph Wolyniak
The Church of today needs scholars and ministry leaders who can offer practical and creative answers to the questions facing Episcopal communities.
By Ken Howard
Systemic Racism is when a social system is structured (intentionally or unintentionally) in such a way as to systematically disadvantage a particular race or ethnic group to the advantage of another.
By Ken Howard
In this webinar, you will learn how to use missional intelligence mapping not only to identify the specifics of how it affects vulnerable populations in your community, but also how you can confront those issues effectively.
By Lynn Ronaldi, Laura Masterson and Rebecca Roesch
This webinar will cover the challenges we will face in the 2020 holiday season and possible interventions through science, faith and Benedictine Spirituality.
By Callie Swanlund
The Rev. Callie Swanlund will lead us in an interactive webinar, drawing on her work as a faith leader and a Certified Daring Way Facilitator in the work of Dr. Brené Brown.
By Sandra Montes y Luis Barrios
Un cafecito con Sandra y Luis.
By Sandra Montes y Sandy Milien
Cómo puedes mantenerte mentalmente, físicamente, espiritualmente equilibrado/a y tranquilo/a durante estos tiempos inciertos.
By Sandra Montes
En esta conversación, Sandra Montes entrevistará al Reverendo Juan Monge de La Iglesia de Todos Los Santos en Lakewood, NJ.
By Derek Minno-Bloom
A 2016 ECF Fellow, Derek has worked on food and housing justice issues with low-income people and people experiencing houselessness for the past ten years, and through his Fellowship will continue to run Trinity Church Asbury Park’s food pantry and soup kitchen that serves over 30,000 meals a year.
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